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Sunny Savage | Wild Food Forager
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Foraging in Kona, Hawaii

Interested in what wild foods you might find in Kona, on the Big Island of Hawaii? Check out this video, made by my friend Ellard Resignato of the Culinary Edge TV. We had an absolute blast walking through his neighborhood, including his favorite surf spot and identifying wild edible plants and even some limu (that’s seaweed for those of you not in Hawai’i). Then, we find the first of the 5 edible invasive plants to drop a pin in the Savage Kitchen app, and finally we head out to the bars to try and get mixologists to play with all of the ingredients I’ve brought from Maui. Super fun times, and I would encourage you to check out Chef Ellard’s youtube channel to see all of the fun culinary adventures he goes on.

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May 19, 2020/0 Comments/by Sunny Savage
Tags: big island, eat the invasives, eattheinvasives, foraging, hawaii, hawaii island, invasive species, invasivespecies, invasivore, kona
https://sunnysavage.com/wp-content/uploads/2020/05/Untitled-design-4.jpg 1440 2560 Sunny Savage https://sunnysavage.com/wp-content/uploads/2020/01/sunny-savage-logo-white.png Sunny Savage2020-05-19 05:13:472020-05-19 05:24:55Foraging in Kona, Hawaii
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Sunny Savage

Sunny Savage is a respected wild food forager. Her work promoting the use of edible invasive species through the Savage Farms Wellness Center, delicious recipe development, and high quality education is ground-breaking in Hawaii.

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Link to: Maui News Article, “Take a Walk on the Wild Side” Link to: Maui News Article, “Take a Walk on the Wild Side” Maui News Article, “Take a Walk on the Wild Side” Link to: Over 30 Countries Using Savage Kitchen app Link to: Over 30 Countries Using Savage Kitchen app Over 30 Countries Using Savage Kitchen app
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