Tag Archive for: wild foods maui

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Protected: Emerald Ecstasy

INTRODUCTION With 130 botanicals used in the making of Chartreuse, this drink packs an incredible amount of botanical signatures. Think about this with each sip! INGREDIENTS 1.5 oz green chartreuse2 oz fresh Spanish Needles juice .5…
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Spanish Needles Fermented Hot Sauce

INTRODUCTION Who doesn’t love hot sauce?  In this recipe, we’ve used our extra Spanish Needles greens and Hawaiian chilis to craft a spicy ferment of wild flavor, perfect for an infusion of heat to any dish. We are so grateful to…
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Spanish Needles Flax Crackers

INTRODUCTION Flax crackers are a delicious alternative to traditional wheat crackers and this version is full of wild nutrition.  They are amazing on their own, even better dipped into one of our wild pestos! This recipe was adapted…
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Java Plum Orange Meringue Pie

INTRODUCTION This pie has a smooth custard filling, topped with a light, slightly tart meringue and Java Plum fruits.  It's a delicious expression of one of our favorite flavor combinations, orange and Java Plum. INGREDIENTS 1…
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Java Plum Chutney

INTRODUCTION The tart-sweetness of Java Plum lends itself perfectly to savory-sweet garnishes like chutney. Use this lovely sauce on sandwiches, in dressings, on a cheese plate, with tofu and veggies, on rice...there are so many ways to…
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Why Only 6 Plants?

Have you ever taken a college botany course? If not, it’s typical to be expected to learn 100 plants in a semester. How many of those do you think you would remember? Maybe 6, if youʻre lucky? Basically, people always want more but…
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How to Haole Koa Flower Buds

INTRODUCTION Watch THIS VIDEO for a visual tutorial on harvesting and water soaking haole koa flower buds. STEP 1 Harvest unopened flower buds. There should be no small white flowers opening, or that look like they will open. STEP…