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Protected: Java Plum Shrub

INTRODUCTION Shrub is a syrup made from fruit and preserved with vinegar. It's refreshing mixed with water or in a cocktail and it brightens dressings, sauces, and marinades. INGREDIENTS Java Plum fruit sugar apple cider vinegar STEP…
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Java Plum Jelly

INTRODUCTION The sweetness of this jelly perfectly pairs with the natural tartness of Java Plum. Amazing on toast, PB&J, with ice cream, added to savory sauces and glazes...so many possibilities! INGREDIENTS 3 and 1/2 cups…
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Protected: Java Plum Orange Marmalade

INTRODUCTION When Java Plum meets orange, something magic happens. The flavor transcends description - you have to taste it. Our Java Plum Orange Marmalade is the perfect way to combine these ingredients and craft a wild product you can…
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Protected: Java Plum Starfruit Chutney

INTRODUCTION We love eating wild foods every day. An easy way to do this, especially if you aren't out foraging every morning, is to create condiments that you can add to a dish at anytime. Our Java Plum Starfruit Chutney is exactly that…
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Protected: Java Plum Miso Dressing

INTRODUCTION We're lucky to live in a place with culinary influences from around the world, like Asia. A staple ingredient is miso, a traditional Japanese seasoning typically made by fermenting soybeans. We've paired the ever-popular miso…
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Java Plum Posset

INTRODUCTION Java Plum's color and sweet-tart taste shines in this vibrant, beautiful dessert. Treat yourself to this cold, refreshing burst of color after a fulfilling day foraging wild ingredients! INGREDIENTS 1/3 cup lemon juice 1/8…
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Java Plum Vinaigrette

INTRODUCTION The sweet-tart juice of Java Plums adds nutrition and depth to this vinaigrette. Try it on salads or as a marinade. INGREDIENTS 1 cup olive oil 1/2 cup balsamic vinegar 1/4 cup Java Plum juice 1 Tablespoon…
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Java Plum Pit Vinegar

INTRODUCTION This tasty infused vinegar is amazing in dressing & sauce recipes, simply on its own, drinks - use it whenever you want to add a mildly sweet wild vinegar flavor to your dish. INGREDIENTS Java Plum Pits Organic apple…
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Java Plum Chutney

INTRODUCTION The tart-sweetness of Java Plum lends itself perfectly to savory-sweet garnishes like chutney. Use this lovely sauce on sandwiches, in dressings, on a cheese plate, with tofu and veggies, on rice...there are so many ways to…
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Java Plum Mac Nut Spread

INTRODUCTION A probiotic macadamia nut spread perfect for smearing on crackers or veggies with a unique creamy java plum flavor. INGREDIENTS 2 cups macadamia nuts 2 capsules probiotic starter 2.5 cups filtered water 1/2…
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Java Plum Syrup

INTRODUCTION This syrup is perfect for adding to cocktail recipes, on pancakes, over ice cream - in anything that needs a wild boost of color and that distinctive Java Plum taste. INGREDIENTS 3 1/2 cups Java Plum Juice 3 1/2…
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Cycles Above and Below

Happy Full Moon! Here in Hawai'i nei this is the night of one of our fullest moons, Hoku (hōkū also meaning "star") with Mahina (moon) rising at sunset and setting at sunrise. According to the ancient Hawaiian Lunar Calendar it is an…