Our third week open Java Plum took the stage. Fresh & herb-infused beet, dried star fruit slices, wildcrafted powdered aweoweo (Chenopodium oahuense) kraut spice, java plum (Syzygium cumini) seed vinaigrette photographed above.

Flaky Java Plum Puff. The flavors of local oranges, cinnamon and cardamom organically grown on Hawaii Island, and star anise rise up with the Java plum (Syzygium cumini).